granola fruit kebabs

made with
delightful pecan & almond granola
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  1. Prepare your fruits and place them in bowls, alongside a bowl each for the yoghurt, honey and granola.
  2. Give each person a wooden skewer to spear their own choice of fruit.
  3. Dunk the skewer in the yoghurt followed by the granola and honey before eating.
  4. Remember – no double dipping!
  • Strawberries, hulled
  • Apples, cored and cut into chunks
  • Pineapple, peeled, cored and cut 
into chunks
  • Melon, peeled, deseeded and cut 
into chunks
  • Cherries, halved and pitted
  • Grapes
  • Natural or flavoured yoghurt
  • Clear honey
  • Dorset Cereals Delightful Pecan & Almond Granola
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